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Loved this one, but I found it needed the extra cooking time, too. Try it at 45 minutes, instead of the total 30 of cook time.

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Barenaked Chef November 14, 2008

This was fantastic. I'm very new at cooking in general, and I found this recipe and fell in love. It's SO easy... and SO great! I added a bit more cheese than was suggested, and it turned out absolutely fine! I like a lot of cheese! Thank you for this recipe!! :)

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JANELLE* February 07, 2008

This was super-easy and suprisingly good. It took longer than stated to bake by about 15 minutes for the macaroni to be soft enough for our liking. We will be having it again!

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mschez January 02, 2006
Corn and Macaroni Bake