Corn and Hominy Chowder

Total Time
Prep 10 mins
Cook 25 mins

Soups On

Ingredients Nutrition


  1. Heat oil in a large saucepan over medium heat and add garlic,onion,and scallions.
  2. Cook for 3 minutes, then add the rest of the ingredients, except for the corn and cilantro.
  3. Bring to a boil, and cook for 15 minutes.
  4. Stir in the corn and cilantro, return to a boil and cook 5 minutes more,and serve.
Most Helpful

I've used this exact recipe from Jaques Pepin. It's lovely! Fresh and filling - but not heavy.

amyhemmer July 15, 2006