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    You are in: Home / Recipes / Corn and Chicken Chowder Recipe
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    Corn and Chicken Chowder

    Corn and Chicken Chowder. Photo by AZPARZYCH

    1/1 Photo of Corn and Chicken Chowder

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    acerast's Note:

    I grew up eating corn chowder made from our own sweet corn and seasoned with bacon. I never thought of putting chicken or cheese in it, but they both really make it special. This a version of a recipe that I clipped from Cooking Light magazine. I made a few changes to suit my family's taste.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook bacon in a soup pot until crisp.
    2. 2
      Remove bacon from pot.
    3. 3
      Crumble bacon; set aside.
    4. 4
      Add chicken, onion, bell pepper and garlic to bacon fat in pan.
    5. 5
      Saute 5 minutes.
    6. 6
      Stir in chicken broth, potatoes and Goya ham seasoning.
    7. 7
      Bring to a boil.
    8. 8
      Cover pot, reduce heat and simmer 20 minutes, or until potatoes are tender.
    9. 9
      Add corn; stir well.
    10. 10
      Place flour in a bowl.
    11. 11
      Gradually whisk milk into flour.
    12. 12
      Stir milk and flour mixture into soup pot.
    13. 13
      Cook over medium heat 15 minutes, or until thick, stirring frequently.
    14. 14
      Stir in cheese, bacon, salt and pepper.

    Ratings & Reviews:

    • on October 03, 2010

      45

      This hit the spot on the cold Fall night we were having. I made with red potatoes and left the skin on. I also added about 1 1/2 cups cheese since we like cheesy soup. Made for Newest Zaar Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Corn and Chicken Chowder

    Serving Size: 1 (588 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 390.7
     
    Calories from Fat 111
    28%
    Total Fat 12.3 g
    19%
    Saturated Fat 5.7 g
    28%
    Cholesterol 70.3 mg
    23%
    Sodium 1006.1 mg
    41%
    Total Carbohydrate 37.9 g
    12%
    Dietary Fiber 3.2 g
    13%
    Sugars 7.4 g
    29%
    Protein 32.5 g
    65%

    The following items or measurements are not included:

    seasoning

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