Corn and Black Bean Salsa (No Tomatoes)

Be the first to review
READY IN: 15mins
Recipe by Chris from Kansas

I find this recipe interesting since there are no tomatoes. The balsamic vinegar also adds a nice flavor. Something different!

Ingredients Nutrition


  1. Combine all ingredients. Cover and chill at least 30 minutes.
  2. Store in refrigerator for up to 3 days in an airtight container.
  3. Serve with tortilla chips.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a