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    You are in: Home / Recipes / Coriander,lemon and Chilli Paste Recipe
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    Coriander,lemon and Chilli Paste

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Andre The Giant's Note:

    I think this recipe is from Chile.Its very taste and smells great.It goes with anything,Curries,Sandwiches,BBQS ETC.It can be pretty HOT depending on the types of chillis you use.You will have to stir the ingredients in the blender to make sure it mixes well into a paste.Store in fridge.

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    Ingredients:

    Serves: 1

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Remove the coriander leaves from their stems and place the leaves in a blender,add the rest of the ingredients and blend into a paste.
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    Nutritional Facts for Coriander,lemon and Chilli Paste

    Serving Size: 1 (871 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1466.7
     
    Calories from Fat 1247
    85%
    Total Fat 138.6 g
    213%
    Saturated Fat 18.9 g
    94%
    Cholesterol 0.0 mg
    0%
    Sodium 2465.2 mg
    102%
    Total Carbohydrate 70.9 g
    23%
    Dietary Fiber 22.2 g
    88%
    Sugars 23.1 g
    92%
    Protein 15.2 g
    30%
    Detailed Nutrition Values About Nutrition Info

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