- 2 large avocados, ripe
- 1⁄2 lime, juice of
- salt and pepper
- 3 tablespoons tostitos salsa
- tostitos bite size rounds tortilla chips
Directions See How It's Made
- Cut avocados in half and take out pit.
- Scoop avocado from skin and discard skin.
- Mash avocado with fork or beater.
- Add salsa, lime juice, and salt & pepper (to taste). Mix thoroughly. Serve immediately with Tostitos® Bite Size Rounds tortilla chips or cover and refrigerate until ready to serve.