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1 hr 15 mins
This recipe is from the Alsace region of France and would use Ackerland Beer, a German style beer brewed in Alsace. This can be prepared ahead and refrigerated for up to three days or frozen for up to one month. Thaw, reheat, and add the yogurt and vinegar before serving.
Units: US | Metric
Serving Size: 1 (339 g)
Servings Per Recipe: 4
The following items or measurements are not included:
white wine vinegar