Pretty close. I worked at Hardees for 4 years. All we did was lay a flat pre-made crust in the bottom of a flat pan, pour in a can of peach pie filling, add some liquid margarine, sprinkle cinnamon sugar on top, add another pre-made crust, sprinkle more cinnamon sugar.
Easy recipe to make, I was awkward putting the round crust in the square dish. Smelled wonderful while baking. Tasted great!
Peach cobbler is one of my favorite desserts and this one was very good. It was easy to prepare and smelled so good as it baked.