Copy Cat Kenny Rogers Roasters Cheese & Garlic Potatoes

"almost like the restaurant, but even though not exactly they are still good"
 
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Ready In:
30mins
Ingredients:
7
Serves:
6
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ingredients

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directions

  • Boil potatoes for five (5) minutes let sit in hot water while making sauce. Melt butter on a separate pan.
  • Add flour to the butter and stir for one (1) minute.
  • Add cold milk to the mixture 1 cup at a time.
  • Make sure the milk is cold to avoid lumps.
  • Stir in low heat until completely mixed, then, add parsley.
  • Add garlic powder. Stir for 2 minutes.
  • The amount will depend on how much garlic flavor you can take.
  • Add about 1 teaspoon, you can add more if you prefer it to be more garlicky.
  • Make sure you don’t put too much garlic powder. Otherwise, you’ll end up with a very bitter sauce.
  • Remove sauce from heat, then, add 1 cup of cheese. Mix until the cheese melts.
  • Add cheese and wait for it to melt again before adding the last cup.
  • Cut boiled potatoes in half. Then, add to garlic cheese sauce.
  • Add salt and pepper to taste.

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RECIPE SUBMITTED BY

SAHM enjoy collecting and trying different recipes. I prefer to give honest reviews for items I have tried. if I make changes I note them in the review.
 
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