Prep 10 mins
Cook 35 mins
This cake originated out in the woods by hunters (they are good cooks in Louisiana). It is moist and unbelievably good.
- Mix all cake ingredients well and pour into a floured and greased 9x13x2-inch pan.
- This will be a thin batter and you will think you have done something wrong but it will be okay.
- Icing: Cream cheese and butter.
- Add sugar and nuts.
- Mix well and pour over cake while hot.