Total Time
Prep 10 mins
Cook 0 mins

This is a very creamy frosting you will never know it was sugar-free. I add different flavorings and puddings.

Ingredients Nutrition


  1. In a medium bowl, combine pudding mix with milk and vanilla. Mix until smooth.
  2. Combine wigh cream cheese until smooth.
  3. Gently fold in whipped topping until completely blended. Spread over cake.
Most Helpful

You omitted when the cream cheese is added in your directions. As an experienced cook I should be able to figure this out; however, aninexperienced cook would be a bit flabbergasted.

Diva's Dish June 30, 2013

GREAT! And I only added a 3 oz cream cheese. We loved it. Update: Made the second time with the 8 oz if cream cheese- still tasted great- not as sweet tasting. I love this creamy frosting.

Photo Momma May 09, 2010

My husband, who isn't wild about sugar-free food, thought that this was DELICIOUS. It is so quick and easy and made from ingredients, except for the Cool Whip, that are common at home. Try this one for sure.

gbreon December 19, 2007