Cool Turkey Salad (For Pita or Sandwich)

READY IN: 10mins
Recipe by yogiclarebear

This came from a Sun-Maid Raisin advertisement. I'm sure this would be just as lovely with chicken breast.

Top Review by Marietta Mary Lou

Very tasty. I used chicken I had in the freezer, chopped it quite fine in the food processor, followed by the apples and celery (which,by the way did a nice job of pre-cleaning the machine). Then added the raisins. I added some spices to the light mayo before mixing it all together: turmeric, anise seeds, salt and pepper. I can imagine adding chopped pecans too. Nice recipe which uses pantry staples. The texture as I made it, was fine enough and cohesive enough to make a great sandwich filling.

Ingredients Nutrition

  • 2 cups coarsely chopped cooked turkey breast
  • 12 cup diced celery
  • 12 cup diced red apple
  • 13 cup raisins
  • 13 cup low-fat plain yogurt or 13 cup reduced-calorie mayonnaise
  • salt and pepper
  • pita bread or other bread


  1. Combine turkey, celery, apple, raisins, and yogurt in a medium bowl. Season to taste with salt and pepper.
  2. Serve in pita, with a cruncy lettuce leaf.

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