Cool Strawberry Soup with Pound Cake Croutons

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Total Time
25 mins
4 mins

Soup for dessert! How cool is that?? This is so easy and will really impress your guests.

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  1. Combine strawberries, banana, half and half, sour cream, orange juice, sugar and raspberry liqueur in a food processor fitted with a metal blade, or in a blender; process or blend until smooth; pour into a bowl.
  2. Cover; refrigerate at least 1 hour or until ready to serve.
  3. Heat broiler; spread pound cake cubes in a single layer on a baking sheet; broil until lightly browned, 1 to 2 minutes; turn cubes over; broil until lightly browned, another 1 to 2 minutes.
  4. Serve soup in 6 dessert bowls, or parfait glasses; top with pound cake croutons and mint sprigs.
Most Helpful

4 5

This was delicious...especially with the croutons. I served it at soup-themed dinner party and everyone loved it.