Cool Strawberry Soup with Pound Cake Croutons

Total Time
29mins
Prep 25 mins
Cook 4 mins

Soup for dessert! How cool is that?? This is so easy and will really impress your guests.

Ingredients Nutrition

Directions

  1. Combine strawberries, banana, half and half, sour cream, orange juice, sugar and raspberry liqueur in a food processor fitted with a metal blade, or in a blender; process or blend until smooth; pour into a bowl.
  2. Cover; refrigerate at least 1 hour or until ready to serve.
  3. Heat broiler; spread pound cake cubes in a single layer on a baking sheet; broil until lightly browned, 1 to 2 minutes; turn cubes over; broil until lightly browned, another 1 to 2 minutes.
  4. Serve soup in 6 dessert bowls, or parfait glasses; top with pound cake croutons and mint sprigs.
Most Helpful

4 5

This was delicious...especially with the croutons. I served it at soup-themed dinner party and everyone loved it.