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    You are in: Home / Recipes / Cool Cantaloupe Soup With Basil Cream Recipe
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    Cool Cantaloupe Soup With Basil Cream

    Average Rating:

    1 Total Reviews

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    • on August 03, 2005

      Made 1/2 the recipe and had it all this morning for breakfast. This is good anytime of the day! Great to cool you down. If you rather limes and or fresh ginger that would be great in this cooling soup! I used only mint leaves for both soup and cream. Skipped the salt and juice. Made it in my vita mix. Thanks for starting my day off so good. Everyone asked me why I was so happy and smiling so much. :) I really think it was the refreshing start of you soup! Thanks Sharon!

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    Nutritional Facts for Cool Cantaloupe Soup With Basil Cream

    Serving Size: 1 (276 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 377.9
     
    Calories from Fat 202
    53%
    Total Fat 22.5 g
    34%
    Saturated Fat 13.8 g
    69%
    Cholesterol 81.5 mg
    27%
    Sodium 121.9 mg
    5%
    Total Carbohydrate 44.1 g
    14%
    Dietary Fiber 1.6 g
    6%
    Sugars 41.2 g
    164%
    Protein 3.1 g
    6%

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