1/4 Photos of Cooking Light's Crock Pot Italian Pot Roast
5 hrs 5 mins
This is so easy and delicious! Is great with a salad and bread.
My Private Note
Units: US | Metric
- 1Slice roast in half for even cooking; place in crock pot.
- 2Add onion and remaining ingredients.
- 3Cover and cook on high setting 5 hours or until roast is tender.
- 4Or, cover and cook on high setting one hour; reduce to low setting, and cook 7 hours.
- 5Slice meat to serve.
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Nutritional Facts for Cooking Light's Crock Pot Italian Pot Roast
Serving Size: 1 (71 g)
Servings Per Recipe: 8
- Amount Per Serving
- % Daily Value
- Calories 335.9
- Calories from Fat 188
- Total Fat 20.9 g
- Saturated Fat 8.1 g
- Cholesterol 90.7 mg
- Sodium 157.3 mg
- Total Carbohydrate 5.6 g
- Dietary Fiber 1.0 g
- Sugars 2.9 g
- Protein 29.3 g
The following items or measurements are not included:
boneless round roast
Italian salad dressing mix