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1/2 Photos of Cooking Light's Cheddar Grits
This is an easy side dish paired with Barbecue-Rubbed Pork Chops in CL's April 2007 edition.
Units: US | Metric
Serving Size: 1 (230 g)
Servings Per Recipe: 4
The following items or measurements are not included:
reduced-fat cheddar cheese