Cooking Light Quick Barbecue Flank Steak

READY IN: 20mins
Recipe by Meredith .F

From the Jan/Feb 2009 magazine. I haven't tried this yet, but the pic looks sooo good I will have to soon!

Top Review by Chef by Chance

The sauce is very good and might be good with chicken too.

Ingredients Nutrition

Directions

  1. Preheat broiler.
  2. Combine first 6 ingredients in a large bowl; add steak, turning to coat. Remove steak from sauce, reserving sauce mixture. Place steak on a broiler pan coated with cooking spray; broil 6 minutes on each side or until desired degree of doneness. Let stand 5 minutes. Cut steak diagonally across grain into thin slices.
  3. While steak stands, bring sauce mixture to a boil in a saucepan over high heat. Reduce heat, and cook 5 minutes. Serve with steak.

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