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    You are in: Home / Recipes / Cooking Light Enchiladas Verdes Recipe
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    Cooking Light Enchiladas Verdes

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on March 20, 2014

      Loved this recipe! It tasted like the signature dish at our favorite Mexican restaurant. I halved the recipe, and seasoned the chicken with cumin, onion, and garlic before mixing with the filling. I love how healthy and low in calories it is, too! Thanks for posting!

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    • on January 31, 2011

      Wholly moley....These are outstanding. I made them with ground beef and omited the sour cream and they were the best (hands down) enchiladas I've ever made at home. For the tomatillos salsa I used canned tomatillos and it turned out scrumptious. I refriderated the left over salsa and am going to eat it with tortilla chips. I will definatly be making these again and again and again....thank you so much for sharing ;)

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    • on June 20, 2010

      These are really good! My husband had thirds!

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    • on January 03, 2010

      I am so happy to have this recipe. The filling ingredients will be a new way for me to stuff tortillas--lowfat and fresh!! Love the salsa verde too. Good flavor, wonderful smell in the house. The only thing I will change for next time is to use thicker corn tortillas or maybe flour. My super thin corn tortillas disintegrated in the oven and it was more like glop. It may have been the kind of corn tortillas I used so I will change that up for next time. And there will be a next time!! Thanks, this is a keeper.

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    • on May 05, 2007

      Wow! I have always been afraid to try these at home, but man this recipe really is wonderful! Very authentic even if it is lower in fat and calories than other recipes.

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    Nutritional Facts for Cooking Light Enchiladas Verdes

    Serving Size: 1 (345 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 236.0
     
    Calories from Fat 72
    30%
    Total Fat 8.0 g
    12%
    Saturated Fat 3.7 g
    18%
    Cholesterol 20.6 mg
    6%
    Sodium 741.1 mg
    30%
    Total Carbohydrate 32.0 g
    10%
    Dietary Fiber 4.9 g
    19%
    Sugars 9.0 g
    36%
    Protein 10.9 g
    21%

    The following items or measurements are not included:

    chicken breasts

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