Cooking Light Easy Tzatziki Sauce

Be the first to review
READY IN: 11mins
Recipe by mikey ev

From Cooking Light. We had Greek yogurt in the fridge and used that instead of the low-fat. We guessed that they suggest low-fat yogurt for fat and calorie savings, but when using Greek yogurt you get a great flavor.

Ingredients Nutrition


  1. Combine all ingredients.
  2. Refrigerate in an air-tight container for up to 2 days.
  3. It says a serving size is 1 tablespoons.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a