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    You are in: Home / Recipes / Cooking Challenge Chili Recipe
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    Cooking Challenge Chili

    Average Rating:

    1 Total Reviews

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    • on March 30, 2007

      I selected this for the Hidden Gems event and this is truly a hidden gem. It is a rich chili packed full of veggies. I used ground turkey in place of the ground beef. This recipe made way more than the 6 servings for DH and I. I can envision this served over spaghetti or pasta which is what I plan to do with some of the leftovers. I also plan on freezing some for later. Great recipe!

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    Nutritional Facts for Cooking Challenge Chili

    Serving Size: 1 (681 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 451.7
     
    Calories from Fat 114
    25%
    Total Fat 12.6 g
    19%
    Saturated Fat 3.7 g
    18%
    Cholesterol 49.1 mg
    16%
    Sodium 786.5 mg
    32%
    Total Carbohydrate 57.4 g
    19%
    Dietary Fiber 18.6 g
    74%
    Sugars 15.8 g
    63%
    Protein 33.4 g
    66%

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