Total Time
50mins
Prep 25 mins
Cook 25 mins

This recipe comes from the Betty Crocker website. I had a box of fudge brownies that I wanted to do something interesting with for a potluck and so came up with this.

Ingredients Nutrition

  • 1 (18 1/3 ounce) boxbetty crocker dark chocolate fudge brownie mix
  • 14 cup water
  • 23 cup vegetable oil
  • 2 eggs
  • 1 cup coarsely chopped Oreo cookies (creme-filled chocolate sandwich cookies, approx 7 cookies)
  • 12 cup powdered sugar
  • 2 -4 teaspoons milk

Directions

  1. Preheat oven to 350°F.
  2. Grease bottom-only of 9x13 pan with shortening or cooking spray.
  3. In a large bowl, stir brownie mix, water, oil and eggs till well blended.
  4. Spread batter in prepared pan.
  5. Sprinkle chopped cookies over batter.
  6. Bake 24 - 26 minutes or until toothpick inserted 2 inches from edges of the pan comes out clean.
  7. Cool completely on wire rack for 1 1/2 hours.
  8. In a small bowl, stir together powdered sugar and milk until smooth and thin enough to drizzle.
  9. Drizzle over brownies.
  10. Cut into squares and serve.
Most Helpful

These were really good, but I made the mistake of not letting them cool first before putting the glaze on. So they weren't as appealing to the eye as I had hoped. If you have a sweet tooth, this will definitely cure it! Great Job Grapefruit. -B&B-

2Bleu December 04, 2007