Cookie Pizza
Added October 02, 2008 | Recipe #328530
Total Time:
Prep Time:
Cook Time:
From TOH Quick Cooking mag May/June 2000. The note says that this is best eaten the same day it's prepared.
Directions:
1
In a mixing bowl, cream butter, peanut butter and sugars. Beat in egg and vanilla. Stir in flour until blended. Spread dough onto a greased 12 inch pizza pan.
2
Bake at 375 degrees for 12 minutes. Sprinkle with marshmallows and chocolate chips. Bake 5-6 minutes longer or until lightly browned.
Nutritional Facts for Cookie Pizza
Serving Size: 1 (80 g)
Servings Per Recipe: 10
- Amount Per Serving
- % Daily Value
- Calories 425.8
-
- Calories from Fat 193
- 45%
- Total Fat 21.4 g
- 33%
- Saturated Fat 10.3 g
- 51%
- Cholesterol 45.5 mg
- 15%
- Sodium 146.1 mg
- 6%
- Total Carbohydrate 56.3 g
- 18%
- Dietary Fiber 2.2 g
- 9%
- Sugars 36.8 g
- 147%
- Protein 6.7 g
- 13%
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