Prep 10 mins
Cook 10 mins
The most delicious recipe for cookie dough dip you've ever tasted.
- 1 (8 ounce) package cream cheese, softened
- 1⁄2 cup butter, softened
- 1 cup powdered sugar
- 2 tablespoons brown sugar
- 1 1⁄2 teaspoons vanilla
- 1 cup chocolate chips
- 1 cup toffee pieces
- Cream together cream cheese and butter. Add all remaining ingredients and mix until well-combined. Serve with graham crackers or apple wedges.
I found this on pinterest awhile back, glad you posted it before I could. Make sure to let cream cheese and butter soften first. I make graham cracker-dip sandwiches with this for snacking as it can be too hard a dip straight from the fridge and will break your crackers. Use any chip variety, I like to use a combo of butterscotch, peanut butter, white/dark chocolate and of course the toffee!