Cookie Dough Cheese Ball

"This is great for all those cookie dough lovers. There is no cooking in this recipe. Refrigerate time will be the cooking time. I hope you enjoy."
 
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Ready In:
4hrs 20mins
Ingredients:
7
Yields:
1 ball
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ingredients

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directions

  • Blend first 3 ingredients until creamy.
  • Add powdered sugar and brown sugar mix well.
  • Fold in choc. chips.
  • Cover and refrigerate 3-4 hours.
  • Shape into ball, wrap in saran wrap-again refrigerate 30 minutes or more.
  • When ready to serve, take the ball out of the wrap and roll into the pecans.
  • Serve with graham crackers or teddy grahams.

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Reviews

  1. Love this recipe. I added just a tiny bit of Almond Extract, maybe 1/8 tsp, just because I love that flavor in chocolate chip cookies. Good stuff!
     
  2. I took this to a party at work and everyone went wild over it. Very tasty and addictive! I used 1/2 tsp of vanilla because I love it and it turned out great. Thanks for posting a great recipe.
     
  3. Perfect for teenage parties! This was a huge hit! My kids don't care for nuts, so I rolled it lightly in toffee bits to achieve the same look as your typical cheeseball.
     
  4. I made this for a meeting and everyone loved it. Very sweet, but hard to stop eating. I loved it with vanilla wafers. Everyone wanted the recipe.
     
  5. I made this for a party and it was a hit! It was easy to prepare and looked great. Thanks!
     
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