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    You are in: Home / Recipes / Cook Yourself Thin Chicken Pot Pie Recipe
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    Cook Yourself Thin Chicken Pot Pie

    Average Rating:

    1 Total Reviews

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    • on April 14, 2012

      This is delicious and nutritious. I grew up in the South, and love the original, fattening Chicken Pot Pie. However, now that I'm in my late 40's, I can't eat heavy foods like that without gaining a lot of weight.

      Cutting the veggies in this recipe is a lot of prep work. It could be done on another day, if you want to do this is two parts. It's worth the effort. My family enjoyed this and it makes the house smell so yummy!

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    Nutritional Facts for Cook Yourself Thin Chicken Pot Pie

    Serving Size: 1 (535 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 520.2
     
    Calories from Fat 183
    35%
    Total Fat 20.3 g
    31%
    Saturated Fat 3.5 g
    17%
    Cholesterol 70.9 mg
    23%
    Sodium 2280.7 mg
    95%
    Total Carbohydrate 54.7 g
    18%
    Dietary Fiber 5.2 g
    20%
    Sugars 8.8 g
    35%
    Protein 29.4 g
    58%

    The following items or measurements are not included:

    fresh thyme

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