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    You are in: Home / Recipes / Congealed Triple Apple Salad Recipe
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    Congealed Triple Apple Salad

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Melanie Murray's Note:

    This is good anytime for my family. We love apples. It's a dessert that is good for you too. Very healthy.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Sprinkle gelatin over apple juice in a small saucepan, let stand 1 minute.
    2. 2
      Add sugar; cook over low heat, stirring constantly, until gelatin and sugar dissolve.
    3. 3
      Remove from heat; stir in applesauce and almond extract.
    4. 4
      Chill until the consistency of an unbeaten egg white.
    5. 5
      Combine diced apple and lemon juice, tossing well.
    6. 6
      Fold apple into gelatin mixture.
    7. 7
      Spoon into a 3 cup mold coated with cooking spray.
    8. 8
      Cover and chill until firm.
    9. 9
      Unmold salad onto a serving plate.
    10. 10
      If desired, garnish with apple wedges and fresh mint sprigs.

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    Ratings & Reviews:

    • on May 15, 2007

      55

      Triple Apple Salad is appropriate since I made it three times back to back. The almond extract highlights the apple flavor. My apples did settle down to the bottom each time (even when I diced them small) so I think that's the way it's supposed to be. I made the first time in a small ring mold but the applesauce-y mixture stuck a little bit (sprayed with Pam) and found it to be more suited to a small glass bowl. I sprinkled a little cinnamon on my servings, which I really enjoyed. My daughter liked it, too, and she doesn't like applesauce but loves apples. Thanks Melanie, for posting. Roxygirl

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Congealed Triple Apple Salad

    Serving Size: 1 (185 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 72.6
     
    Calories from Fat 1
    48%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 5.4 mg
    0%
    Total Carbohydrate 17.3 g
    5%
    Dietary Fiber 1.2 g
    4%
    Sugars 10.5 g
    42%
    Protein 1.3 g
    2%

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