Total Time
13mins
Prep 0 mins
Cook 13 mins

The skins are nice and tender and the inside is always creamy and gooey :] A favorite around the house.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Wash potatoes and stick them a few times with a fork.
  3. Wrap them in a paper towel and cook them in the microwave under tender.
  4. Cool potatoes, slice in half and scoop out the insides into a mixing bowl.
  5. Mix in sour cream, milk, butter and 1/2 cup cheese then parsley, onions and garlic.
  6. Spoon the mixture into potatoes halves and then sprinkle with a little more cheese and the tomatoes.
  7. Bake for about 10 minutes.

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