Confetti Scramble

Be the first to review
READY IN: 52mins
Recipe by ratherbeswimmin

An easy, colorful, tasty way to make scrambled eggs. My family loves this and so do I.

Ingredients Nutrition


  1. Melt the butter in a big non-stick skillet over medium heat.
  2. Add in the vegetables; saute/stir for 6-7 minutes or until tender.
  3. In a medium mixing bowl, whisk the eggs, milk, thyme, and salt/pepper.
  4. Pour egg mixture over the vegetables; let set for 20 seconds.
  5. Cook/stir 3-4 minutes or until light and fluffy and almost dry.
  6. Serve hot and garnish with sliced olives if desired.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a