Confetti Orzo Salad

READY IN: 20mins
Recipe by dicentra

This is from my 365 Pasta Recipes cookbook, but I changed the original recipe quite a bit. Food should be attractive and this dish is really pretty and colorful. And easy to make! Cut the veggies really tiny. This is a great dish for work lunches because it is good hot or cold.

Top Review by ummrabiah

Everybody that I have made this for like this. I've made this a couple of times already with different types of pasta. One time I added in some olives and shredded chicken for protein,another time tomatoes. I always use less oil than called for, maybe 1/8 of a cup.

Ingredients Nutrition

Directions

  1. Cook orzo in plenty of boiling water until tender, 10-12 minutes. Drain.
  2. Whisk oil, lemon juice, zest, salt, pepper, and garlic until blended.
  3. Toss all of the ingredients together. Serve hot or cold.

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