Confetti Brown Rice

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Recipe by Sassy Cat

Betty Crocker recipe I tweaked to my taste. You could add chicken, turkey, crab or shrimp for a one skillet meal.

Ingredients Nutrition


  1. Melt margarine in 10-inch nonstick skillet over medium heat.
  2. Cook rice, mushrooms and onions in margarine about 3 minutes, stirring occasionally, until onions are tender.
  3. Stir in water, salt and pepper.
  4. Heat to boiling, stirring occasionally; reduce heat.
  5. Cover and simmer about 50 minutes or until rice is tender; drain if necessary. (if you are using fresh vegetables, stir them into the rice after about 35 minutes).
  6. Stir in vegetables and lemon juice.
  7. Heat uncovered, stirring occasionally, until hot.
  8. Serve with soy sauce for added flavor.

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