Total Time
3hrs 45mins
Prep 3 hrs
Cook 45 mins

Like flecks of colorful jewels, vegetables add nutrition and visual impact to this healthful bread. Thyme is the suggested herb, but add your favorite, such as basil or oregano, if you prefer. This recipe was found in BH&G's Complete Guide to Bread Machine Baking.

Ingredients Nutrition


  1. Add the ingredients to bread machine according to the manufacturer's instructions.
  2. Select basic white cycle and crust setting.
  3. NOTE: Dough may appear stiff at first until the vegetables have released some of their liquid during the kneading cycle.
  4. Watch closely; it may be necessary to add 1 to 3 tablespoons additional flour.
  5. If you prefer, you can use the dough setting on your machine and bake in a conventional oven at 350 degrees F until golden brown.

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