Coney Island Hot Dog Sauce

"To be served on a bun with natural casing hot dogs. Topped with mustard and chopped onions"
 
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Ready In:
1hr 10mins
Ingredients:
10
Serves:
6-12
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ingredients

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directions

  • Combine everything except hot dogs in frying pan and simmer until thick.
  • Grind the hot dogs and add them to the sauce.
  • Cook 15 minutes longer.
  • Do not brown ground beef first.
  • Serve on bun with natural casing hot dog.
  • Add mustard and chopped onion.

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Reviews

  1. Mediocre at best. I would have used all butter and left out the magarine. More chili powder would have helped also. Will not make again! Thanks for the recipe.
     
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