Coney Island Hot Dog Chili

Submitted by chef debo

"My son loves this chili. He won't eat a hot dog without it!"

 

• Ready In: 50mins
• Ingredients: 12
• Serves: 6

ingredients

• 1⁄2 lb ground beef
• 1⁄2 cup finely chopped onion
• 1⁄2 cup finely chopped green bell pepper
• 1 (8 ounce) can tomato sauce
• 1⁄2 cup water
• 2 tablespoons brown sugar
• 1⁄2 teaspoon chili powder
• 1⁄2 teaspoon paprika
• 1⁄4 teaspoon salt
• 1⁄8 teaspoon ground red pepper
• 1⁄4 teaspoon garlic powder
• 1⁄2 teaspoon prepared mustard

directions

1. In a skillet cook beef,onion,and green pepper until beef is brown.
2. Drain.
3. Add remaining ingredients.
4. Simmer for 30 minutes.
5. Serve on your favorite hot dogs with mustard,onions,and cheese.
6. Can also be served on cheeseburgers.

Reviews

[PCrocker]

I made this for a high school varsity baseball team cookout. I doubled the recipe and it was gone in a matter of minutes! Outstanding!

 

[KitKat54]

Made this last nite for my DH, and well, if you like sweet chili, you'd like this. I had to add extra mustard to cut the sweetness and it was still too sweet. I thought that maybe the 2 tablespoons of brown sugar could be a error, so I made the recipe again this morning and added only 2 teaspoons of brown sugar. It was definitely better but was still missing something so I added 1/2 teaspoon of cumin. It definitely added to the flavor.