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    You are in: Home / Recipes / Coney Island Hot Dog Chili Recipe
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    Coney Island Hot Dog Chili

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    chef debo's Note:

    My son loves this chili. He won't eat a hot dog without it!

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    Units: US | Metric


    1. 1
      In a skillet cook beef,onion,and green pepper until beef is brown.
    2. 2
    3. 3
      Add remaining ingredients.
    4. 4
      Simmer for 30 minutes.
    5. 5
      Serve on your favorite hot dogs with mustard,onions,and cheese.
    6. 6
      Can also be served on cheeseburgers.

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    Ratings & Reviews:

    • on May 18, 2005


      I made this for a high school varsity baseball team cookout. I doubled the recipe and it was gone in a matter of minutes! Outstanding!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 21, 2006


      Made this last nite for my DH, and well, if you like sweet chili, you'd like this. I had to add extra mustard to cut the sweetness and it was still too sweet. I thought that maybe the 2 tablespoons of brown sugar could be a error, so I made the recipe again this morning and added only 2 teaspoons of brown sugar. It was definitely better but was still missing something so I added 1/2 teaspoon of cumin. It definitely added to the flavor.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Coney Island Hot Dog Chili

    Serving Size: 1 (127 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 120.8
    Calories from Fat 52
    Total Fat 5.8 g
    Saturated Fat 2.2 g
    Cholesterol 25.7 mg
    Sodium 331.3 mg
    Total Carbohydrate 9.5 g
    Dietary Fiber 1.1 g
    Sugars 6.9 g
    Protein 7.8 g

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