Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Coney Island Chili Sauce for Hot Dogs Recipe
    Lost? Site Map

    Coney Island Chili Sauce for Hot Dogs

    Coney Island Chili Sauce for Hot Dogs. Photo by kiwidutch

    1/1 Photo of Coney Island Chili Sauce for Hot Dogs

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    ellie_'s Note:

    Delicious on hot dogs. Recipe source: Bon Appetit (January 1981)

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine first three ingredients (beef-garlic) in a large skillet over medium high heat, stirring until beef in crumbled and brown.
    2. 2
      Pour off any excess fat.
    3. 3
      Stir in remaining ingredients (tomato sauce - chili powder) and simmer for 10 minutes, stirring occasionally.

    Ratings & Reviews:

    • on January 19, 2011

      This is good! Just like the coney island hot dogs I ate years ago in Jackson, Michigan. Thumbs up!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 10, 2011

      45

      I made this yesterday, and I thought it was great! I made a few changes based on taste, and because I'm planning on using this to make chili mac later in the week. I added a few chopped tomatoes, and some green pepper, kidney beans, and added some more seasonings. After tasting I still thought it needed something, so I added about 1/2 ts of beef base, and that did the trick! I love how quick this came together, and I bet it will be wonderful in chili mac! Thanks for posting!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 17, 2010

      45

      This was a good basic recipe for our first try at making chili sauce for dogs. I really liked the simplicity and ease with which it went together. Made as directed, it was good but a little bland for our tastes (probably a kid-safe recipe as is). I added a bit of ground cumin and dried oregano along with one finely chopped mild red chili. This gave the flavour a bit more depth, but it still lacked heat. Finally, 1/4 to 1/2 tsp of sririachi (sp?) hot sauce gave it just the right heat. I'm sure the leftovers will be delish today!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

    Advertisement

    Nutritional Facts for Coney Island Chili Sauce for Hot Dogs

    Serving Size: 1 (139 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 141.6
     
    Calories from Fat 78
    55%
    Total Fat 8.6 g
    13%
    Saturated Fat 3.3 g
    16%
    Cholesterol 38.5 mg
    12%
    Sodium 343.3 mg
    14%
    Total Carbohydrate 4.4 g
    1%
    Dietary Fiber 1.1 g
    4%
    Sugars 2.8 g
    11%
    Protein 11.5 g
    23%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites