Prep 10 mins
Cook 0 mins
I didn't have any confectioners' sugar, but I needed to make frosting. Who knew you could use sweetened condensed milk? I must confess, I varied this recipe a little and added 1/2 cup or so of strawberries and 16 ounces of cream cheese (2 blocks). I also didn't have shortening and made this with all butter. I will post the recipe the way I found it at cooks.com. Serving size is estimated.
- Beat shortening and butter for approximately 5 minutes.
- Add condensed milk and beat another 5 minutes.
- Add vanilla and beat again until desired thickness.
I have used this recipe for years except I use a cup of butter and a cup of shortening, the best frosting ever, I use it all the time
Made this frosting for a chocolate cake and it got rave reviews from family! This will be my go to frosting, not only quick and easy but light, fluffy and delicious!