Compost Tea

READY IN: 5mins
Recipe by Charlotte J

Woman's Day 4/20/99

Top Review by Vnut-Beyond Redempt

A great idea instead of tossing it out with the garbage! Alternatively, you could use it to make a compost heap.

Ingredients Nutrition

  • 1 cup leftover waste vegetables or 1 cup leftover waste fruit or 1 cup eggshells (or any other vegetable matter)
  • 3 cups water


  1. Puree 1 cup vegetable peels.
  2. Add 3 cups water and blend well.
  3. Pour this fertilizer on soil immediately.
  4. Do not get any meat scraps mixed into this compost.

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