Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
2 hrs 30 mins
The dough for these meat pies is rich, tender & slightly sweet. They are filled with ground beef, cabbage & onions. They are excellent as road food & brown bag lunches. Wrap individually in foil to freeze.
Units: US | Metric
Serving Size: 1 (168 g)
Servings Per Recipe: 12