Total Time
1hr 45mins
Prep 15 mins
Cook 1 hr 30 mins

I'm not sure where the name of this dish came from but I grew up eating it. It's simple, easy and filling..and pretty darn good.

Ingredients Nutrition

Directions

  1. Arrange chicken pieces in ungreased 3 quart casserole or small roaster. Spread onion slices over chicken.
  2. In small bowl, mix remaining ingredients. Pour over chicken and onions.
  3. Cover and place in 350 degree oven. Bake for approx 1 1/2 hours or until chicken is tender.

Reviews

(1)
Most Helpful

This is excellant. I wish I could give you more than 5*'s for this wonderful dish. The chicken is tender, moist and juicy, with thin slices of sweet onion. The herbs & seasonings blend beautifully creating, an incredibly tasty gravy. Thanks for sharing.

Baby Kato May 09, 2006

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