Company Crab Casserole
photo by Caroline Cooks
- Ready In:
- 55mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 453.59 g crabmeat
- 354.88 ml milk, scalded
- 236.59 ml soft breadcrumbs
- 236.59 ml cheddar cheese, grated
- 59.14 ml butter, melted
- 14.79 ml onion, grated
- 29.58 ml green peppers, chopped
- 118.29 ml pimiento, chopped
- 7.39 ml salt
- 3 eggs, beaten
directions
- Preheat oven to 375.
- Pour milk over bread crumbs to soften; add remaining ingredients except eggs.
- Stir in eggs.
- Pour mixture into a well-greased loaf pan or a 6x8 inch casserole.
- Set the dish in a container of hot water and bake for about 45 minutes or until an inserted knife come out clean.
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Reviews
RECIPE SUBMITTED BY
Bev I Am
United States
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