I normally don't like cauliflower, but my mom found this recipe I love. It is very effective for company because the presentation is unique since it's whole. Hope you enjoy!
This is so good and so impressive looking. I'm not a big mayonnaise fan so was a little worried looking at the ingrediants, but I didn't need to be as it was great. I did add some garlic to it but that was the only change, next time I might add some cayenne pepper to just see how it is. But it's still great just like it is and so impressive - everyone loved it and I'll be making it often.
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Since I was cooking for one I just cut off a few larger portions of the cauliflower and put in a baking dish. I used as much mayo as I thought I'd need and just kept adding the other ingredients until it tasted right. I'm not much into mustard so I just added a few dashes of ground mustard. This was real good, I could taste the mustard but it really added to the dish. I made enough for 2 meals but ended up eating the whole thing. Made for I Recommend Red, White & Blue tag.
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This was my first time cooking and eating cauliflower and I do not know why I never tried it before! This is a great recipe to start with since it gives the veggie a little more flavor. Next time I will use a little less mayo since that seemed to be the main flavor that I could taste. Made for I Recommend Tag.
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