Company Cake
"An easy cake to mix up and fancy enough for company. Delicious!"
- Ready In:
- 45mins
- Ingredients:
- 12
- Serves:
-
9
ingredients
- 3 eggs
- 236.59 ml sugar
- 177.44 ml canola oil
- 59.14 ml milk
- 177.44 ml all-purpose flour
- 118.29 ml cocoa
- 2.46 ml baking powder
- 2.46 ml salt
- 4.92 ml vanilla
- 396.89 g package caramels
- 59.14 ml hot water
- 236.59 ml chopped pecans
directions
- Heat oven to 350 degrees.
- Spray an 8x8 pan with cooking spray.
- Beat eggs, sugar, oil and milk until mixed.
- Combine dry ingredients; add to egg mixture.
- Mix well.
- Stir in vanilla.
- Pour into prepared pan.
- Bake for 30-35 minutes, until a pick comes out clean.
- Cool.
- In heavy saucepan, cook and stir caramels and water until smooth.
- Add pecans; cool slightly.
- Cut cake into squares, spoon caramel sauce over cake squares.
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Reviews
-
This cake was easy to make and wonderful, but very sweet. thank you!
RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!
