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    You are in: Home / Recipes / Company Best Macaroni and Cheese Recipe
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    Company Best Macaroni and Cheese

    Company Best Macaroni and Cheese. Photo by luvcook'n

    1/1 Photo of Company Best Macaroni and Cheese

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

    Suzanna Marie's Note:

    I know, I know. Another mac and cheese recipe. But, wait. Maybe it's not as cholesterol-crazy as some; or, is that just wishful thinking on my part? I first served this about 30 years ago when Dave and I were first married. Really impressed his mom. Still makin' it today; still impressin' folks today. I like making it, and so does my arthritis. It's that easy. I prefer the medium shells. Elbow macaroni is so...well...elbow macaroni.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, combine all ingredients EXCEPT cheese and macaroni.
    2. 2
      Add cheese and mix well.
    3. 3
      Add macaroni; stir until coated.
    4. 4
      Transfer to greased 2-1/2 quart baking dish.
    5. 5
      Top with bread crumbs (optional).
    6. 6
      Sprinkle with paprika (if desired).
    7. 7
      Bake at 350 degrees for 40 minutes OR until bubbly.

    Browse Our Top Elbow Macaroni Recipes

    Ratings & Reviews:

    • on February 18, 2009

      55

      This is an awesome mac & cheese! I didn't have any cottage cheese...so I made "Fresh Homemade Ricotta Cheese" and use rotini pasta. DH definately said to make this again! Thank you Suzanna for sharing this yummy recipe. Made this for New Kids on the Block tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Company Best Macaroni and Cheese

    Serving Size: 1 (150 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 354.5
     
    Calories from Fat 171
    48%
    Total Fat 19.0 g
    29%
    Saturated Fat 11.5 g
    57%
    Cholesterol 77.1 mg
    25%
    Sodium 646.7 mg
    26%
    Total Carbohydrate 25.7 g
    8%
    Dietary Fiber 0.9 g
    3%
    Sugars 0.9 g
    3%
    Protein 19.6 g
    39%

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