Prep 20 mins
Cook 10 mins
I use this recipe to make communion bread for our church. Everyone likes it so much better than those purchased at a Christian Bookstore.
- Mix together all the ingredients.
- Roll out into a ball.
- Make into 1/2" squares as thin as pie crust (I use a pizza cutter to cut the pieces).
- Prick with fork.
- Bake at 425 degrees in a preheated oven until crisp usually takes about 7-10 minutes.