Comforting Slow-Cooker Beef Stew
photo by Chef shapeweaver
- Ready In:
- 10hrs 20mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 2 lbs boneless beef cubes
- 1 tablespoon Worcestershire sauce
- 1⁄3 cup flour
- 1 teaspoon salt
- 1 teaspoon paprika
- 1 (14 ounce) can beef broth
- 1⁄2 garlic clove, minced
- 4 carrots, sliced
- 1⁄2 onion, diced
- 2 celery ribs, sliced
- 3 russet potatoes, cubed small
directions
- Place meat in crock pot.
- Combine flour, salt, and paprika in small bowl.
- Stir flour mixture into meat until coated.
- Add remaining ingredients and mix well.
- Cover and cook 10 hours on low or 4-6 hours on high.
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Reviews
-
Before writing my review, I want to say " I'm please to be the first one to rate this recipe. :). A few changes were made to the recipe,instead of combining the flour and seasonings in a bowl they were sprinkled over the meat and mixed well. I didn't have canned beef broth so, I used 2 bouillon cubes that were dissolved in 1 1/2 cups of boiling water.I didn't have fresh garlic,so jarred was used.We don't really care for celery,so it was left out.To prevent the potatoes from turning mushy, they were added about 2 hours into the cooking time. I used 8 ounces of frozen baby carrots,which were added about 1 hour before the end of the cooking time. My crockpot runs hot, so the stew was done in about 6 hours on low.Now, I don't know if my Mom ever used Worcestershire sauce but this recipe sure tastes just like hers.:) The only thing that was missing that she used was cabbage.So, when I make this again I'm adding a bit of cabbage. Thanks for posting a recipe that brought back great memories of my Mom's cooking. " Keep Smiling :) "
RECIPE SUBMITTED BY
I love to cook! I'm constantly paging through cooking magazines and looking up new recipes online. I'll often take a recipe and make changes to give it my own personal touch. I love experimenting with different foods and ingredients. I travel 750 miles per week for work so meals that are fast, easy, and delicious are very important to me. I enjoy hosting and attending Tastefully Simple parties and plan on becoming a consultant by the end of the year. My wonderful boyfriend is my number one guinea pig, although he's not complaining :)