2 Reviews

this was a fantastically easy dish to put together and so so yummy. A real comfort food!

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MarraMamba July 25, 2009

I am so excited about this recipe! I've wanted to try African food, and these are easy and use ingredients I always have. I grated the veggies very fine on my processor and cooked them a little longe than 5 min just to make sure the potato was cooked. I am not a cinnamon fan so added a very scant 1/2 teaspoon, but the way it blends with the curry is just amazing...to where you can hardly separate the two flavours. A very appetizing result. I fried them by scant 1/2 cup size 'patties' and got 13. Thanks! Will make again!

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5thCourse February 24, 2009
Combo Flatcake (Tanzania)