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    You are in: Home / Recipes / Combination Fried Rice Recipe
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    Combination Fried Rice

    Combination Fried Rice. Photo by gailanng

    1/9 Photos of Combination Fried Rice

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    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    15 mins

    13 mins

    gailanng's Note:

    Use a mix of whatever meat you have on hand. Can use store-bought spicy chili-garlic (Sriracha) or can use Asian Garlic Sauce as a sub. Don't omit it!!!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 3 tablespoons vegetable oil, divided
    • 2 large eggs, lightly beaten
    • 1 garlic clove, minced
    • 1/2 cup diced onion
    • 1/2 cup diced bell pepper
    • 1 cup chopped cooked meat, poultry or 1 cup shrimp
    • 1/2 cup frozen peas
    • 3 cups cooked rice
    • 1/4 cup soy sauce
    • 1 teaspoon packaged asian chili-garlic sauce (Sriracha)
    • sliced green onion (to garnish)

    Directions:

    1. 1
      Heat 1 tablespoon oil in a large skillet or wok over medium-high heat 1 to 2 minutes; add eggs and gently stir 1 minute or until softly scrambled. Remove eggs from skillet; chop.
    2. 2
      Heat remaining 2 tablespoons oil in skillet; add onion, garlic and bell pepper and stir-fry 3 minutes. Add chopped cooked meat and peas; stir-fry 2 minutes. Add rice, soy sauce and chili-garlic sauce; stir-fry 5 minutes or until thoroughly heated. Stir in eggs. Garnish with green onions.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on March 10, 2011

      55

      PHENOMENAL!! I will be cooking this up instead of paying $$ at the take out. EXCEPTIONALLY GOOD!!!!!!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 23, 2010

      55

      Great! My picky husband even liked!!! Relatively easy and quick! I will definitely be keeping this recipe and using it again in the future.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 03, 2010

      55

      Excellent fried rice recipe. I made as written, using sauteed bacon as the meat and Lee Kum Kee chilli-garlic sauce. From now on I plan to have extra cooked rice on hand, so I can make this often.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Combination Fried Rice

    Serving Size: 1 (248 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 343.8
     
    Calories from Fat 117
    34%
    Total Fat 13.0 g
    20%
    Saturated Fat 2.2 g
    11%
    Cholesterol 93.0 mg
    31%
    Sodium 1060.5 mg
    44%
    Total Carbohydrate 46.3 g
    15%
    Dietary Fiber 1.9 g
    7%
    Sugars 2.5 g
    10%
    Protein 9.6 g
    19%

    The following items or measurements are not included:

    meat

    chili-garlic sauce

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