Colorfull fresh salad

"Quick and easy, very colorfull and cheery and makes a great side dish. Remove egg for vegan :-)"
 
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Ready In:
20mins
Ingredients:
11
Serves:
1
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ingredients

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directions

  • 20 minutes before you are going to eat this: take the oil; soy sauce; vinegar; pepper; chopped parsley and chopped cilantro and combine to make a vineagrette.
  • Wash and scrape carots; wash apple; wash tomato; peel onion and shell the egg.
  • Grate the carots; the apple and the onion.
  • Mix the grated ingredients on a plate or in a salad bowl.
  • Arange the salad on a plate so you have grated ingredients in the middle; sliced tomatoes around the sides and the egg, quartered, in the middle.
  • Dribble over the vineagrette.

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Reviews

  1. This makes heaps - enough for about 3 people to have a serving if you are eating it with other things.
     
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RECIPE SUBMITTED BY

Well...I'm 21 Y/o, I was raised in Ibiza, but born in england! I'll eat anything twice and love trying new and unusual things... things with a high "ick" factor tend to put me off, but on recomendation I will try them. You can contact me by e-mail or through MSN messanger using ymmas6969@hotmail.com (the 69's are because Ymmas by itself was already taken...dont be so dirty minded *LOL*)
 
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