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    You are in: Home / Recipes / Colorful Wild Rice Salad Recipe
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    Colorful Wild Rice Salad

    1/1 Photo of Colorful Wild Rice Salad

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 10 mins

    10 mins

    3 hrs

    Ducky's Note:

    A great salad or side dish and can be made ahead of time. Just take out of the refrigerator and serve. I got this recipe from my mother, who got it from a family friend, who got it from ??? Cook time includes refrigerator time (estimated).

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    Units: US | Metric


    1. 1
      Cook rice according to directions except do not add butter, oil or seasonings.
    2. 2
      Drain well and refrigerate until completely cooled.
    3. 3
      Add carrots and onions, mixing well.
    4. 4
      Mix oil and vinegar and then add salt.
    5. 5
      Pour dressing over rice, mixing thoroughly.
    6. 6
      Add fruit and nuts.
    7. 7
      Add honey and mix well.
    8. 8
      Note: If dried fruit is plumped in warm water, drain before adding to rice.

    Browse Our Top Rice Recipes

    Ratings & Reviews:

    • on January 28, 2003


      The red wine vinegar and wild rice was a great taste combination. I did not know if you meant 1-cup dry or cooked wild rice. So I cooked a 4-ounce box of rice, which after being cooked was 1 1/2 cups. I put everything together the night before but waited until it was time to serve to add the nuts. The raisins plumped up nicely since I made it the night before. Next time I want to make this using the dried cherries. Thank you Ducky, I will be taking this too many family gathering to come!!

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    • on January 03, 2004


      My oh my oh my!! Ducky, thank you so much for suggesting this recipe for the funeral I was in charge of food for. I made a double recipe of this and it was the MOST popular dish by farrrr... it went so fast people were complaining to me that they didn't get any and had heard such great things about it! This was delicious to say the least. I will be making this over and over and over... I have already promised several people I would bring this to their homes the next time I come over. I cannot thank you enough for this awesome recipe, and for being kind enough to suggest it in response to my funeral recipe plea. This would not have been more perfect! Dianne

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    • on April 07, 2010


      Fresh & colorful, I added celery & yellow pepper. I made it the night before for a potluck. Many, many compliments on this salad. Thank you for sharing-Delicious!!!

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    Read All Reviews (20)


    Nutritional Facts for Colorful Wild Rice Salad

    Serving Size: 1 (84 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 299.7
    Calories from Fat 152
    Total Fat 16.9 g
    Saturated Fat 1.8 g
    Cholesterol 0.0 mg
    Sodium 172.5 mg
    Total Carbohydrate 35.8 g
    Dietary Fiber 4.2 g
    Sugars 14.4 g
    Protein 5.1 g

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