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    You are in: Home / Recipes / Colorful Sauteed Vegetables Recipe
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    Colorful Sauteed Vegetables

    Average Rating:

    1 Total Reviews

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    • on February 11, 2008

      Colorful indeed! This is a GREAT HEALTHY recipe! I used a mixed bag of greens including kale, chard and mustard greens. I enjoyed this with balsamic vinegar drizzled over it. Wonderful alongside fish. Freddy Cat says thanks for the recipe! Made for the Zaar tag game.

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    Nutritional Facts for Colorful Sauteed Vegetables

    Serving Size: 1 (106 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 102.5
     
    Calories from Fat 64
    62%
    Total Fat 7.1 g
    10%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 46.6 mg
    1%
    Total Carbohydrate 9.5 g
    3%
    Dietary Fiber 2.0 g
    8%
    Sugars 2.8 g
    11%
    Protein 1.7 g
    3%

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