Colorful Pasta With Ham

Submitted by hungrykitten

"From TOH Quick Cooking mag May/June 2002. This is a good casserole to make when you have leftover ham to use."

 

• Ready In: 50mins
• Ingredients: 11
• Serves: 8

ingredients

• 1 (16 ounce) package tri-color spiral pasta
• 1 1⁄2 cups cubed cooked ham
• 1 (15 1/4 ounce) can whole kernel corn, drained
• 1 1⁄2 cups shredded cheddar cheese, divided
• 1 (2 7/8 ounce) can French-fried onions, divided
• 1 (14 1/2 ounce) can chicken broth
• 1 (10 3/4 ounce) can cream of chicken soup, undiluted
• 1⁄2 cup milk
• 1⁄2 teaspoon celery salt
• 1⁄2 teaspoon garlic powder
• 1⁄2 teaspoon pepper

directions

1. Cook pasta according to package directions; drain. In a greased shallow 3 quart baking dish, combine the pasta, ham, corn, 1 cup cheese and 3/4 cup french fried onions. In a bowl, combine the broth, soup, milk and seasonings. Pour over pasta mixture; mix well.
2. Bake, uncovered, at 350 degrees for 30 minutes. Sprinkle with remaining cheese and french fried onions. Bake 5 minutes longer or until heated through.

Reviews

[usa_schroeder]

LOVE this! I've made it many times. It's easy and yummy enough to toss together for an easy family dinner, but it looks pretty enough for company!